Catering assistant
Career description
Catering assistants support food service operations by preparing and serving food, maintaining cleanliness, and assisting with event setups. Key skills include strong communication, teamwork, and attention to detail. Typically working in restaurants, catering companies, or event venues, a high school diploma or equivalent is often required, with on-the-job training or certification in food safety being beneficial.
Salary range
Salaried: $2,300 - $3,400 gross per month (varies by industry, region, and experience).
Education and preparation
Education level for Catering assistant: MBO.
Focus on practical experience, internships, and specializations that fit this field.
RIASEC profile for this career
Top profile: Realistic (90%), followed by Investigative (20%).
Scores: R 90 • I 20 • A 20 • S 20 • E 20 • C 20
Where do they typically work?
A Catering assistant typically works in technical companies, construction and infrastructure, production and workshop settings, field service and operations, research and R&D.
Frequently asked questions
What does a Catering assistant earn?
A Catering assistant typically earns $2,300 - $3,400 gross per month. Actual pay depends on region, employer, and years of experience.
What education do you need to become a Catering assistant?
The usual education level for a Catering assistant is MBO. Practical experience, internships, and specialization strengthen your position.
Does Catering assistant suit my personality?
This profession scores highest on the Realistic dimension of the RIASEC model. Take the free career test to see whether that matches your profile.
Next step
Want to know if Catering assistant really suits you? Take the free career test and compare your personal profile with this career.